Good to know
Usually sent with a minimum of 6 months life store in a cool dry cupboard.
To Microwave
Remove label, remove cloth, pierce film pudding bag with a fork twice, place pudding on a microwaveable plate and microwave for:
142g – 1 min
454g – 3 mins
907g – 6 mins
To Heat
Remove label and cloth, place pudding in a steamer and steam for:
142g – 15 mins
454g – 45 mins
907g – 1 hour 30 mins
2268g – 2 hours
Allergy Alert: for allergens see ingredients in Bold.
Suitable vegetarians.
Ingredients:
Vine Fruits (46.5%), Currants, Sultanas, Raisins, Milk, Sugar, Wheatflour (Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Rusk, (Wheatflour, Water, Salt, Raising Agent: Ammonium Carbonate), Non-hydrogenated vegetable suet (Sustainable Palm Oil, Wheatflour, Sunflower oil), Free Range Eggs, Brandy (0.8%), Rum (0.8%), Mixed Spice (Cinnamon, Coriander, Allspice, Clove, Ginger, Nutmeg), Salt.
Per 100g serving:
Energy 304kcal (1281kj), Fat 6.2g, Saturates 2.7g, Sugars 46g, Salt 0.33g.
Carol Nike –
My husband’s son sent this from England all the way to New Mexico. It is a fabulous reminder of all our Christmases in England. We enjoyed it immensely
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Karen –
Bought one at a Christmas fair, after trying a sample. this is the pudding you remember from childhood.
Just eaten mine with custard. Every mouthful a delight. Light, full of fruit and flavour
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Marva –
I bought my first pudding at our local deli. It was fabulous. The flavour snd texture were just right! Will buy again! Tyy
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